Curl & More
The RONDO Curl & More is a machine that can be used very flexibly for the automatic production of curled pastries such as croissants or soft salted sticks and soft pretzel sticks. The production process is divided into clearly separated individual steps. The curling speed is low and remains the same for all pastries. This enhances process stability: the process flow is easy to monitor and enough time remains to regulate and set the parameters.
Capacity
Depending on the pastry size, you can produce your filled and unfilled croissants in two to six rows, achieving a capacity of 4,000 to 12,000 units per hour.
Simple operation
The modern control system concept means that you operate the Curl & More safely and easily. All the parameters and settings are displayed on the touchscreen.
- 6" colour touchscreen
- More than 100 programs can be stored by name
- All electrical settings of the line are stored in the programs
- No loss of data thanks to backup copies on a USB stick
- Fast and effortless product changes
- Simple linking of Curl & More and upstream or downstream machines
Fast cleaning
Thanks to elaborate details, you clean the Curl & More quickly and easily.
- Smooth surfaces made of stainless steel
- Concealed motors
- Touchscreen requires a minimum of care
Short re-equip times and long service life
You change the Curl & More quickly and easily from one pastry to the next. It takes only a few minutes to replace the cutting shaft, stamping die and rotary table. The Curl & More is configured for a long deployment and service life. For example, the rotary tables are exposed to virtually no vibrations, as stamping and rotating are two separate operations.
Deployment options
You can use the Curl & More as a standalone machine with automatic feeding by means of a calibrating unit, a RONDO MLC feeding line or the Smartline dough sheet pre-former. In combination with a laminating line or a pastry line, this creates a fully automatic production line for curled pastries of all types.
Technical Data
| Curl & More | |
| Length: | |
| - Version with filling depositor | 7100 mm |
| - Version without filling depositor | 6000 mm |
| Width | 1780 mm |
| Table height | 915 mm |
| Width of conveyor belts: | |
| - Infeed belt | 640 mm |
| - Outfeed belt | 850 mm |
| Belt speed | 0,5 - 10 m/min |
| Rated power | 18 kVA/14 kW |
| Supply voltage | 3 x 200-480 V, 50/60 Hz |
| Control voltage | 24 V DC |
| Interfaces | RONDO MLC, Smartline, Calibrating unit, Make-up Lines |
| Weight | 1940 kg (without filling depositor) |
| Options | - Belt flour dusting |
| - Flour duster | |
| - Filling depositor with manifold distribution system | |
| - Tandem rotating system | |
| - Spraying device | |
| - Curling cassettes | |
| - Special accessories |
