RONDO not only offers the best dough processing solutions manufactured in our factory in Switzerland, but also guarantees local and bakery service in China. Our range of products covers the requirements for the artisan baker through to industrial solutions. We offer a unique combination of knowledge and experience in sheeting and shaping dough, which we call “Dough-how & more”.
Of course, you can experience RONDO's Dough-how live at our booth W4C81. The live demonstrations, which are carried out by our master bakers from Switzerland, already have a long tradition. At our booth, we will be running live demonstrations on our high-performance croissant system "Cromaster", a compact solution that combines a uniquely high production capacity with outstanding flexibility.
Furthermore, you can experience Dough-how on two other booths at the Bakery China exhibition. On booth W4C81 (company UNITECH) you can experience the compact make-up line “Ecoline”, the powerful electronic dough sheeter “Compas HD” and the proven croissant machine “Cromaster”. On booth W4B58 (company HUGE) you can experience the electronic dough sheeters “Rondostar” and “Rondostar ECO”.
A visit to RONDO is therefore worthwhile for all visitors from bakeries, hotels, restaurants and cafés and industrial food manufacturers who want to discover clever ideas and ingenious concepts. Our professional team from Switzerland and our local China team will be at your disposal at booth W4C81.