ASTec Pizza Line

The ASTec Pizza Line perfects and maximises your production of pizza dough and pizza products in all formats.. The modular system is expandable and allows you to add your very own signature to the shape and texture of your pizza dough.

RONDO ASTec Pizza Line Pizzaherstellung industriell

ASTec Pizza Line

Strengths

Strengths of the ASTec Pizza Line

RONDO ASTec Bread Line

Perfect dough for every pizza base

  • MIDOS: gentle dough processing
  • Roller system works without process flour or oil
  • For pizza dough of the highest quality
RONDO ASTec Pizza Line

All products on a single line

  • Tools can be changed quickly
  • Product variants can be created and set up efficiently
  • Use accessories to create signature products and formats
RONDO Pizza belegt Nahaufnahme

Pizza products without limitations

  • All types of pizza on a single line
  • From Italian to American
  • Pizza snacks, pizza baguettes, calzone and more
RONDO ASTec Pizza Line

Precise shape and texture

  • Distinctive look and texture
  • Identical dough pieces
  • Precise shape due to stamping, whether square, round or oval
RONDO ASTec Bread Line

RCC – higher productivity

  • RCC prevents operating errors
  • Large, clear symbols, intuitive and clearly arranged
  • A change in belt speed is automatically applied to the entire line
  • Autom. log incl. cleaning
RONDO ASTec Bread Line

Meets the highest hygiene standards

  • ASTec: better and faster cleaning
  • High-quality materials and construction ensurescompletely smooth surfaces without niches or cavities
  • ASTec D for dry cleaning and ASTec W for wet cleaning
Sales contact

Have we piqued your interest?

Get in touch with us. We would be happy to advise you on which solution suits your needs.

Your local RONDO contact person USA

Alberto Salin

Key Account Manager Industry

Baked goods

Ideal for these baked goods

Our industrial pizza line is ideal for making pizza bases and other pizza products in all shapes, colours and variants – no matter if they are frozen or fresh. So get creative!

Service contact

RONDO Service & Support

RONDO keeps your production line up and running – with regular inspections and servicing, where necessary carrying out repairs and fitting replacement service kits.

Your local RONDO service partner USA

John Latshaw

Service Manager

Technical data

Technical data

ASTec Pizza Line

Capacity 1,000 – 5,000 kg/h
Recommended operating time 24 h / 365 days a year
Line widths available 700 mm, 900 mm, 1,200 mm, 1,500 mm

Further information

MIDOS
RONDO Midos

Our innovative dough band former

MIDOS – Multiple Industrial Dough System

This innovative dough band former from RONDO has a specially developed roller system that does not require any process flour or oil. MIDOS was developed using Advanced Sanitary Technology (ASTec) in accordance with the most stringent hygiene criteria.

ASTec principles
RONDO ASTec Line Wash-down Reinigen

ASTec principles

All ASTec (Advanced Sanitary Technology) lines are configured for the most stringent hygiene requirements. High-quality materials and a sophisticated, easily accessible design enable you to carry out cleaning processes quickly and reliably.