Dough block and feeding lines

Gentle laminating and sheeting processes are crucial for dough and product quality. The MLC 4.0 and Smartline systems from RONDO can be assembled in a modular fashion, expanded as needed and operated intuitively – providing the ideal basis for a fully automated production line.

RONDO MLC Teigbandformer
RONDO MLC 4.0 U-Block Line

MLC 4.0 Block Line

The MLC 4.0 Block Line is a modular concept for producing dough blocks. It can produce dough blocks with 3 to 400 layers of fat. The line is designed for 24/7 operation.
RONDO MLC 4.0 U Laminating Line

MLC 4.0 Laminating Line

Laminating and feeding in one process: The MLC 4.0 Laminating Line feeds a continuous dough band directly into your make-up line. Accessories like the dough band former, fat pump and calibrator make this machine your best choice for laminating dough.
RONDO Smartline Beschickung von Feingebäcklinien

Smartline

Smartline can turn all types of dough into a slack dough band, but most notably hydrogenated, soft and pre-cooked dough. Able to calibrate a dough band thickness down to 0.4 mm, it can also produce thin dough products.