ASTec Croissant Line

You can produce a wide variety of croissants with the ASTec Croissant Line. It stands out by virtue of its patented curling system, the precise positioning of the croissant tips and wet cleaning without vacuum.

RONDO ASTec Croissant Line Croissantherstellung industriell

ASTec Croissant Line


Strengths of the ASTec Croissant Line

RONDO Croissant ungefüllt Closeup

Outstanding croissants

  • MIDOS: gentle dough processing
  • Triangular fixing system for perfectly wound croissants
  • Precise positioning of the croissant tips in each row
RONDO ASTec Croissant Line Croissantherstellung industriell

More uptime, fewer interruptions

  • Less servicing, as there is no vacuum technology
  • Longer operating times
  • Fewer cleaning interruptions
RONDO ASTec Croissant Line Croissantherstellung industriell Detailbild

Fast product changeover

  • Product changeover in 10 minutes
  • Automatic tool detection
RONDO ASTec Line Teigwender

Artisanal look-and-feel

  • Thanks to patented curling system
  • Authentic artisanal quality from an industrial setting
  • High-quality yet unique baked goods
RONDO Control Concept RCC

RCC – higher productivity

  • RCC prevents operating errors
  • Large, clear symbols, intuitive and clearly arranged
  • A change in belt speed is automatically applied to the entire line
  • Autom. log incl. cleaning
RONDO ASTec Line Wash-down Reinigen Bandschnellentspannung

Meets the highest hygiene standards

  • ASTec: better and faster cleaning
  • High-quality materials and construction ensures completely smooth surfaces without niches or cavities
  • ASTec D for dry cleaning and ASTec W for wet cleaning
Sales contact

Have we piqued your interest?

Get in touch with us. We would be happy to advise you on which solution best suits your needs.

Your local RONDO contact person USA

Baked goods

Ideal for these baked goods

Our industrial croissant line is ideal for the production of croissants in all styles and regional variants – whether filled or unfilled, straight, curved or individually shaped. So get creative!


Inspiration & insights

Get the latest insight into the world of RONDO: from success stories and customer profiles to new products.

Service contact

RONDO Service & Support

RONDO keeps your production line up and running – with regular inspections and servicing, where necessary carrying out repairs and fitting replacement service kits.

Your local RONDO service partner USA

John Latshaw

Director of After Sales

Technical data

Technical data

ASTec Croissant Line

Capacity 1,000 – 3,000 kg/h
Recommended operating time 24 h / 365 days a year
Line widths available 700 mm, 900 mm, 1,200 mm

Further information


Our innovative dough band former

MIDOS – Multiple Industrial Dough System

This innovative dough band former from RONDO has a specially developed roller system that does not require any process flour or oil. MIDOS was developed using Advanced Sanitary Technology (ASTec) in accordance with the most stringent hygiene criteria.

ASTec principles
RONDO ASTec Line Wash-down Reinigen

ASTec principles

All ASTec (Advanced Sanitary Technology) lines are configured to meet the most stringent hygiene requirements. High-quality materials and a sophisticated, easily accessible design enable you to carry out cleaning processes quickly and reliably.