Strengths of the Smart Bread Line
Modular design for high flexibility
- improves ergonomics in production environments
- increases efficiency and worker well-being
- versatile and high-performant
Wide range of products
- processes all types of bread dough
- very fast and easy product change-over
- gentle dough processing during whole process
- processes highly-hydrated and pre-fermented doughs
- defined control of the dough structure
- Programming, diagnostics, conveyor belt speed and dough band thickness managed via HMI
- Simple product changeover
- Reduces manual labour while maintaining hand-crafted product quality
Capacity up to 1000 kg/h
- Guarantees broad production, versatility and remarkable capacity performance
According your needs
There are several line configurations to choose from. The Smart Bread Line can thus be tailored to your needs. It is an efficient and reliable machine supporting daily bakery work. With Smart Bread Line you are able to produce cut, stamped, moulded and rounded bread.
Have we piqued your interest?
Get in touch with us. We would be happy to advise you on which solution best suits your needs.
YOUR LOCAL RONDO CONTACT PERSON
President & General Manager RONDO North America
Ideal for these baked goods
With the Smart Donut Line, you can produce a wide range of baked goods and pastries, including the following products:
RONDO Service & Support
RONDO keeps your production line up and running – with regular inspections and servicing, where necessary carrying out repairs and fitting replacement service kits.
YOUR LOCAL RONDO SERVICE PARTNER
Smart Bread Line
|Recommended operating time||2 shift operation|
|Dough band width||up to 600 mm|
|Conveyor belt width||700 - 900 mm|
|Space requirement (L×W×H)||as of 14,000 x 900 x 1,000 mm|
These machines are the perfect match for the Smart Bread Line. You can use them to automate additional steps in your production process.
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