Rondostar 5000

An easy to operate, extremely robust and reliable electronic dough sheeter. The Rondostar 5000 incorporates all the characteristics that a large modern bakery needs.

RONDO Rondostar 5000 Elektronische Teigausrollmaschine

Rondostar 5000

Benefits

Strengths of the Rondostar 5000

RONDO Rondostar 5000 Touch Screen

Robust and reliable

  • For demanding continuous use
  • Systematically designed for durability
  • Extremely reliable productivity
  • Consistently uniform dough bands
RONDO Laminiertes Teigband

Versatile and gentle

  •  Ideal for sheeting yeast dough, puff pastry and Danish dough
  •  Also for thin dough and pizza bases
  •  Processes dough blocks and dough bands
RONDO Rondostar 5000 Bedienpanel

Simple i-Touch operation

  • As easy to operate as your smartphone
  • Even for untrained operators
  • Large, shatterproof touchscreen
  • All info presented in clearly arranged tiles
RONDO Rondostar 5000 Elektronische Teigausrollmaschine Automatisch Aufhaspeln

Consistent quality

  • Quick and gentle roller reduction steps
  • Thanks to programmable roller reduction curves
  • Individually programmable
  • Retrievable time and again
RONDO Rondostar-Cutomat 5000 Reinigung Abstreifer

Hygiene made easy

  • Sophisticated hygienic design
  • Smooth surfaces
  • Can be thoroughly cleaned in 15 minutes
  • Compliant with hygiene standard UL Sanitation
Key features

Productivity

Flexible and powerful

The Rondostar 5000 supports your operation with high productivity – thanks to a large roller gap and the high conveyor belt speed. It also processes a wide variety of dough blocks.

8 – 12 kg

heavy dough blocks

Dough bands can be processed uniformly even if the dough block quality varies.

150 – 200 kg

Dough per hour

Make-up lines or croissant machines can be fed with up to 200 kilograms of dough per hour.

Sales contact

Have we piqued your interest?

Get in touch with us. We would be happy to advise you on which solution best suits your needs.

Your local RONDO contact person   United States

Peter Spinelli

President & General Manager RONDO North America

Baked goods

Ideal for these baked goods

You can produce a wide variety of baked goods with the Rondostar 5000 dough sheeter. You can find more information on the pastry pages:

 

Service contact

RONDO Service & Support

RONDO keeps your production line up and running – with regular inspections and servicing, w where necessary carrying out repairs and fitting replacement service kits.

Your local RONDO service partner United States

John Latshaw

Director of After Sales

Technical data

Technical data

Rondostar 5000 Pro - SSH6727H

Variant Stainless steel
Dough block size 8 – 12 kg
Capacity 150 – 200 kg/h
recommended operating time designed for 2-shift operation
Sheeting speed 85 cm/s
Conveyor belt width 640 mm
Roller gap 0.2 – 45 mm
Roller diameter 84 mm
Space requirement in working position (L×W) 3670 × 1260 mm
Space requirement in idle position (L×W) 2950 × 1260 mm

Possible additional functions

- variable sheeting speed
- automatic reeling device
- flour catch sheets
- conveyor belt quick-release belt
- adjustable machine feet
- shortcrust dough mode
- transfer mode
- marine-equipment

Further information

Other variants

Other Rondostar 5000 variants

Rondostar 5000 Expert

Rondostar 5000 Expert

Rondostar 5000 Basic

Rondostar 5000 Basic

Rondostar-Cutomat 5000

Rondostar-Cutomat 5000

The Rondostar-Cutomat 5000 is a dough sheeter with integrated cutting station – the perfect solution when the available space is limited. In five simple steps, you process all types of dough to create fine pastries of first-class quality – efficiently, consistently and reliably.

Accessories

Accessories

With RONDO accessories, you can configurethe Rondostar 5000 to suit your specific needs.

RONDO Compas 4.0 Expert Mehlfangbleche Elektronische Teigausrollmaschine

Flour catch pans

The flour catch pans prevent the excess flour from falling onto the floor. This reduces the cleaning effort and the risk of slipping.
RONDO Rondostar-Cutomat 5000 Teigfangblech

Dough catch pans

The dough catch pans can be fitted to the dough sheeter at the end of the conveyor belts to catch excess dough and prevent dough from falling on the floor.
RONDO Rondostar 5000 Elektronische Teigausrollmaschine Automatisch Aufhaspeln

Automatic reeling device

If it is rolled up by the automatic reeling device, the dough band can be conveyed easily to the next processing station.
Supplementary machines

Supplementary machines

These machines are the perfect match for the Rondostar 5000. You can use them to automate additional steps in your production process.