Automat 2000
The versatile Automat 2000 mechanical dough sheeter features four automatic programs. It combines outstanding productivity with simple operation and consistently excellent dough quality – making it ideal for continuous operation in professional settings, even with less experienced operators.
Is the Automat 2000 the right fit for your business?
This high-performance mechanical dough sheeter is designed for efficiency and ease of use. The Automat 2000 can process particularly large quantities of dough, even during multi-shift operation. The automatic roller gap adjustment function ensures that the dough bands and dough blocks are of a high and consistent quality – regardless of who is operating the machine.
8 - 12 kg
heavy dough blocks
Even dough blocks of varying sizes are easily processed into uniform dough bands.
75 - 150 kg
Dough per hour
Make-up lines or croissant machines can be fed with up to 150 kilograms of dough per hour.
With 4 programs
Automatic sheeting
Four pre-set roller reduction curves automatically reduce the roller gap, ensuring that the dough band quality remains consistently high.
Mechanical, robust
Even for semi-skilled workers
Watch our high-quality mechanical dough sheeters in action, and explained in detail.
Strengths of the Automat 2000
High productivity for all types of dough
- Processes all types of dough
- Designed for large quantities of dough
- For multi-shift operation
- Sheeting and laminating
Increase your output and improve the consistency of your dough bands. The Automat processes different types of dough quickly and uniformly. Thanks to the automatic roller gap adjustment function, you can work much more productively and consistently achieve the same, first-class results.
Ergonomic and simple
- Ergonomic reversing lever for easy direction changes
- 4 automatic programs and a handy adjustment wheel for manual roller gap reduction
- Easy-to-read scale for the final thickness stop
With the Automat 2000, even personnel with limited experience can carry out their work quickly and safely. The roller gap adjusts automatically every time the direction changes, making the job much easier. All the controls are positioned to allow fatigue-free operation over long periods.
Consistent quality
- 4 automatic programs and manual roller gap reduction
- Adjustable scale for precise setting of the final thickness
- Automatic flour duster (optional)
Thanks to the pre-set roller reduction curves and the precisely adjustable final thickness stop, your dough will always be rolled out evenly and accurately to the desired final thickness. The adjustable scale allows for precise adjustment, particularly for dough bands less than 5 mm wide. The result is gently produced dough bands and blocks of consistently high quality – regardless of who is operating the machine. For special-purpose applications, the roller can be adjusted manually at any time.
Perfect, thin dough bands
- Unique synchronous gear for an adjusted infeed speed
- Prevention of wave formation, jams or dough tears
This means that even semi-skilled staff can produce extremely thin dough bands with consistent results: Pressing down the shift lever engages the synchronous gear. The adjusted infeed speed prevents the dough band from curling or tearing.
Robust and durable
- Robust design for continuous operation
- Substructure and fold-up tables in stainless steel
The Automat 2000 is designed from the ground up for heavy-duty continuous operation. High-quality stainless steel and a robust design ensure reliable performance, even during multi-shift operation. The fact that this machine is used worldwide underscores the confidence in its durability – an investment that pays off over many years.
Quick to clean and space-saving
- Smooth stainless steel surfaces
- Scrapers that are fitted and removed without tools
- Fold-up tables
- Moveable on wheels
More time for sheeting, less hassle with cleaning: The smooth surfaces and the scrapers, which can be removed without tools, help to minimise the cleaning effort. If the floor space is required for other work, the tables can be folded up and the machine moved to the side to save space. This keeps your bakery adaptable and ensures a well-organised workflow.
Automat-Cutomat 2000
Sheeting and cutting combined
The Automat Cutomat 2000 is a dough sheeter with an integrated cutting station – the ideal solution for facilities where space is limited. In five simple steps, you can turn any type of dough into top-quality pastries. Practical and efficient, consistent and reliable.
Ideal for these baked goods
Regardless of the operating staff, the Automat 2000 consistently produces high-quality, uniform dough bands for many different baked goods:
How can we help you?
Technical data
Automat 2000
| Variant | Substructure with fold-up tables |
| Dough block size | 8 – 12 kg |
| Capacity | 75 – 150 kg/h |
| recommended operating time | Designed for 2-shift operation |
| Sheeting speed | 60 cm/s |
| Conveyor belt width | 640 mm |
| Roller gap | 0.3 – 45 mm |
| Roller diameter | 84 mm |
| Roller gap reduction | manual / automatic (4 programs) |
| Space requirement in working position (L×W) | 3800 × 1215 mm |
| Space requirement in idle position (L×W) | 3200 × 1215 mm |
| Weight | 235 – 240 kg |
Accessories
With RONDO accessories, you can adapt the Automat 2000 to your specific needs.
Supplementary machines
These machines are the perfect match for the Automat 2000. You can use them to automate additional steps in your production process.
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Have we piqued your interest?
Get in touch with us. We would be happy to advise you on which solution best suits your needs.
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