The new Starline 5

We bring dough and technology together

Industrial production – artisanal quality

Industrial producers of baked goods worldwide place their trust in RONDO: for gentle dough processing, homogeneous dough pieces and the highest standards of hygiene.

More flexibility for your bakery

Want to expand your range and increase your production capacity rather than stick to the status quo? Then start combining our lines to create an efficient multi-purpose solution.

We are never far away

We are ready to assist you anywhere in the world – in your language, and in a straightforward and reliable manner. Find your RONDO contact person here.

The dough-how to achieve success

Our dough-how is the basis for your process reliability. Together, we will bring new impetus to your market.

General enquiries

+1 201 229 9700

info.us@rondo-online.com

Sales

Peter Spinelli

+1 (201) 229-9700 (Phone)

info.us@rondo-online.com

Service

John Latshaw

+1 800 252 6552 (Hotline)

rus_service@rondo-online.com

RONDO News

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News

Starline 5: The future of dough processing

After five years of intensive development and testing, RONDO is launching the Starline 5, a new generation of high-performance dough processing lines. In the bakery industry, the name "Starline" has always stood for maximum Rated power, simple operation and a wide variety of products. The Starline 5 sets new standards in these areas.

16.05.2025

News

RONDO's Motto: Dough-How – A Commitment to Knowledge and Expertise in the Bakery Industry

For over 75 years, RONDO has been at the forefront of the bakery industry, offering cutting-edge solutions and expert advice to our partners and clients. We take great pride in our experience and deep understanding of bakery processes; our motto, Dough-how, reflects everything we stand for.

14.03.2025

News

RONDO Showcases the Future of Dough Processing at IBIE 2025

Visit our booth 2845 in the West Hall for IBIE in Las Vegas from September 14th to 17th! We can't wait to connect!

RONDO is set to attend IBIE 2025, which provides the perfect stage to showcase our latest innovations, including our new makeup line, the new croissant system, Croissomat 4.0, and our computerized sheeter, Compas 4.0.

10.03.2025

RONDO offers manufacturing solutions for almost all baked goods

We love the diverse and enjoyable world of baked goods. RONDO stands ready to help you produce your goods to the highest quality standards, in line with your requirements and objectives.

Machines and industrial lines from RONDO

RONDO can supply the ideal solution for any size of operation and any level of automation – from multifunctional machines to configurable industrial lines.