News

Rounded rolls with high dough hydration

Rounded rolls with high dough hydration

The newly developed RONDObot can round artisanal doughs without destroying the dough structure.

Find out more

Ethnic food is a big seller – test your thin-dough products with us

Ethnic food is a big seller – test your thin-dough products with us

For all customers interested in thin-dough production, in our Dough-how Center we have just recently set up a multi-functional thin-dough line that is now available for demonstrations, trials and tests.

Find out more

Automatic production of gluten-free baked goods from laminated dough

Automatic production of gluten-free baked goods from laminated dough

In our Dough-how Center you can work together with our dough-how specialists to fine-tune and test automatic production of gluten-free baked goods.

Find out more

Rondomat and Rondomat-Cutomat with stainless-steel socle as standard

Rondomat and Rondomat-Cutomat with stainless-steel socle as standard

With immediate effect, the Rondomat mechanical dough sheeter and the Rondomat-Cutomat dough sheeter with integrated cutting station are available only with stainless-steel base.

Find out more

New Ecoline 4.0 make-up line

New Ecoline 4.0 make-up line

RONDO has designed a new, shorter version of the popular Ecoline make-up line. A mere 4 m in length, the new Ecoline SEL401 can handle automated production of numerous pastries.

Find out more

Experience Dough-how & more at the Gulfood Manufacturing expo

Experience Dough-how & more at the Gulfood Manufacturing expo

Awaiting you is the complete competence of the RONDO team, whose members will be answering your questions about industrial production processes and production equipment for baked goods.

Find out more

We exhibit many solutions from small to big at the Südback 2017 trade show

We exhibit many solutions from small to big at the Südback 2017 trade show

From 23rd to the 26th of September, at the Südback exhibition in Stuttgart/Germany we will be presenting high-quality machinery and equipment for the production of pastries, bread and rolls, pizzas, croissants and donuts.You can find us in hall 7, on stand B11.

Find out more

We introduce innovations at Interpack

We introduce innovations at Interpack

True to the motto " Dough-how & more", we present, new technology and innovative processes in hall 3, booth D17. These cover the production of premium bakery products such as croissants, pastries and pizza, with a focus on bread and rolls.

Find out more

RONDO shows innovative dough processing equipment at 2017 Bakery China

RONDO shows innovative dough processing equipment at 2017 Bakery China

Visit RONDO at the most important bakery exhibition in China. Bakery China will take place in Shanghai from 10 to 13 May 2017. At our booth W4B11 we will show our latest product market trends and our high-quality, swiss-made machine innovations.

Find out more

RONDO shows innovative solutions at Modern Bakery in Moscow

RONDO shows innovative solutions at Modern Bakery in Moscow

Once again, we demonstrate our strong commitment to the Russian market, and continue our long lasting relationship with the Russian baking industry by exhibiting at the Modern Bakery show, which takes place from March 13 to 16, 2017 in Moscow.

Find out more

RONDO invites you to the Sirha trade show

RONDO invites you to the Sirha trade show

From the 21st to the 25th of January 2017, visitors can be inspired by RONDO machines and processes at the RONDO booth (Hall 4, booth F62) at Sirah trade show in Lyon, France.

Find out more

RONDO flies the flag at the FBK trade show

RONDO flies the flag at the FBK trade show

RONDO, the Swiss manufacturer of bakery machinery and equipment, is represented twice at the largest bakery trade fair in Switzerland, the FBK in Berne. Firstly, at Wieland-Boku in Hall 3.2, Stand 184, and also at Pitec in Hall 3.0, Stand 100.

Find out more

RONDO shows innovations on Sigep/ABTech

RONDO shows innovations on Sigep/ABTech

From 21 to 25 January 2017, visitors can be inspired by RONDO machines and processes at the RONDO booth (Hall D5, booth 123) at Sigep/ABTech trade show in Rimini, Italy.

Find out more

State president visited RONDO

State president visited RONDO

On Tuesday 18th October, at our headquarters in Burgdorf, we welcomed the Portuguese state president, Mr. Marcelo Rebelo de Sousa, and the Federal President of Switzerland, Mr. Johann N. Schneider-Ammann.

Find out more

RONDO showcases many innovations at the IBIE exhibition

RONDO showcases many innovations at the IBIE exhibition

True to the motto "Dough-how & more" RONDO presents, innovations for the production of premium bakery products in the platforms bread, pizza, pastries, and croissant, at IBIE at booth # 7007.

Find out more

RONDO shows Dough-how at the Südback exhibition

RONDO shows Dough-how at the Südback exhibition

The Südback exhibition runs from 22nd to 25th October 2016, it is held in Stuttgart, Germany. At the show, on stand B11 in Hall 7, RONDO will present its range of high quality machines and installations for the production of pastry, bread, pizzas, croissants donuts and much more.

Find out more

RONDO invests over one million Swiss francs in the expansion of production capacity in Switzerland.

RONDO invests over one million Swiss francs in the expansion of production capacity in Switzerland.

With over 200 employees, as well as being a leading manufacturer of dough processing equipment, we are also one of the largest employers in the Emmental region of Switzerland.

Find out more

RONDO Russia office will be located at a new address

RONDO Russia office will be located at a new address

We will be glad to meet you at our new address starting from August 15th, 2016:

OOO RONDO Rus
Dmitrovskoye Chaussee, 163A, b. 2
Büro 18.5 / Business Center SK Plaza
127495 Moscow / Russia
info.ru@rondo-online.com
Tel .: +7 (495) 419 51 23
Fax: +7 (495) 419 51 25

Find out more

Chinese Training Course

Chinese Training Course

RONDO and Unitech performed a successful training course for their Chinese customers.

Find out more

RONDO shows innovative dough processing equipment at 2016 Bakery China

RONDO shows innovative dough processing equipment at 2016 Bakery China

Visit RONDO on booth W4B11 (near exit 2) at the 2016 Bakery China exhibition in Shanghai, China which takes place from 11 to 14 May 2016. RONDO will exhibit high-quality, swiss-made machines and installations for the production of Danish and pastry products as well for typical Chinese products like Flower and Egg tart.

Find out more

Coen Nikkels new director at RONDO Industrial Solutions

Coen Nikkels new director at RONDO Industrial Solutions

From 1st February 2016, Coen Nikkels assumes the responsibility of leading RONDO Industrial Solutions (RIS), the industrial division of RONDO, the leading Swiss manufacturer of dough processing solutions.

Find out more

RONDO showcases Dough-how at the Europain exhibition

RONDO showcases Dough-how at the Europain exhibition

From February 5th to 9th, we will be exhibiting, at the Europain exhibition in Paris, France, many innovations and enhancements for artisanal, automated and industrial production.

Find out more

RONDO CS wins the iba award

RONDO CS wins the iba award

At iba 2015 our newly developed industrial croissant machine RONDO CS won the coveted “iba award” for innovation.

Find out more

RONDO at iba 2015

RONDO at iba 2015

An abundance of Innovations from RONDO

Find out more

RONDO increases performance of the Curl & More by 50%

RONDO increases performance of the Curl & More by 50%

Winner of an award for innovation, the Curl & More is an extremely versatile machine for the automatic production of curled pastries.

Find out more

Rounded rolls with high dough hydration

Rounded rolls with high dough hydration

The newly developed RONDObot can round artisanal doughs without destroying the dough structure.

Find out more

Ethnic food is a big seller – test your thin-dough products with us

Ethnic food is a big seller – test your thin-dough products with us

For all customers interested in thin-dough production, in our Dough-how Center we have just recently set up a multi-functional thin-dough line that is now available for demonstrations, trials and tests.

Find out more

Automatic production of gluten-free baked goods from laminated dough

Automatic production of gluten-free baked goods from laminated dough

In our Dough-how Center you can work together with our dough-how specialists to fine-tune and test automatic production of gluten-free baked goods.

Find out more

Rondomat and Rondomat-Cutomat with stainless-steel socle as standard

Rondomat and Rondomat-Cutomat with stainless-steel socle as standard

With immediate effect, the Rondomat mechanical dough sheeter and the Rondomat-Cutomat dough sheeter with integrated cutting station are available only with stainless-steel base.

Find out more

New Ecoline 4.0 make-up line

New Ecoline 4.0 make-up line

RONDO has designed a new, shorter version of the popular Ecoline make-up line. A mere 4 m in length, the new Ecoline SEL401 can handle automated production of numerous pastries.

Find out more

Experience Dough-how & more at the Gulfood Manufacturing expo

Experience Dough-how & more at the Gulfood Manufacturing expo

Awaiting you is the complete competence of the RONDO team, whose members will be answering your questions about industrial production processes and production equipment for baked goods.

Find out more

We exhibit many solutions from small to big at the Südback 2017 trade show

We exhibit many solutions from small to big at the Südback 2017 trade show

From 23rd to the 26th of September, at the Südback exhibition in Stuttgart/Germany we will be presenting high-quality machinery and equipment for the production of pastries, bread and rolls, pizzas, croissants and donuts.You can find us in hall 7, on stand B11.

Find out more

We introduce innovations at Interpack

We introduce innovations at Interpack

True to the motto " Dough-how & more", we present, new technology and innovative processes in hall 3, booth D17. These cover the production of premium bakery products such as croissants, pastries and pizza, with a focus on bread and rolls.

Find out more

RONDO shows innovative dough processing equipment at 2017 Bakery China

RONDO shows innovative dough processing equipment at 2017 Bakery China

Visit RONDO at the most important bakery exhibition in China. Bakery China will take place in Shanghai from 10 to 13 May 2017. At our booth W4B11 we will show our latest product market trends and our high-quality, swiss-made machine innovations.

Find out more

RONDO shows innovative solutions at Modern Bakery in Moscow

RONDO shows innovative solutions at Modern Bakery in Moscow

Once again, we demonstrate our strong commitment to the Russian market, and continue our long lasting relationship with the Russian baking industry by exhibiting at the Modern Bakery show, which takes place from March 13 to 16, 2017 in Moscow.

Find out more

RONDO invites you to the Sirha trade show

RONDO invites you to the Sirha trade show

From the 21st to the 25th of January 2017, visitors can be inspired by RONDO machines and processes at the RONDO booth (Hall 4, booth F62) at Sirah trade show in Lyon, France.

Find out more

RONDO flies the flag at the FBK trade show

RONDO flies the flag at the FBK trade show

RONDO, the Swiss manufacturer of bakery machinery and equipment, is represented twice at the largest bakery trade fair in Switzerland, the FBK in Berne. Firstly, at Wieland-Boku in Hall 3.2, Stand 184, and also at Pitec in Hall 3.0, Stand 100.

Find out more

RONDO shows innovations on Sigep/ABTech

RONDO shows innovations on Sigep/ABTech

From 21 to 25 January 2017, visitors can be inspired by RONDO machines and processes at the RONDO booth (Hall D5, booth 123) at Sigep/ABTech trade show in Rimini, Italy.

Find out more

State president visited RONDO

State president visited RONDO

On Tuesday 18th October, at our headquarters in Burgdorf, we welcomed the Portuguese state president, Mr. Marcelo Rebelo de Sousa, and the Federal President of Switzerland, Mr. Johann N. Schneider-Ammann.

Find out more

RONDO showcases many innovations at the IBIE exhibition

RONDO showcases many innovations at the IBIE exhibition

True to the motto "Dough-how & more" RONDO presents, innovations for the production of premium bakery products in the platforms bread, pizza, pastries, and croissant, at IBIE at booth # 7007.

Find out more

RONDO shows Dough-how at the Südback exhibition

RONDO shows Dough-how at the Südback exhibition

The Südback exhibition runs from 22nd to 25th October 2016, it is held in Stuttgart, Germany. At the show, on stand B11 in Hall 7, RONDO will present its range of high quality machines and installations for the production of pastry, bread, pizzas, croissants donuts and much more.

Find out more

RONDO invests over one million Swiss francs in the expansion of production capacity in Switzerland.

RONDO invests over one million Swiss francs in the expansion of production capacity in Switzerland.

With over 200 employees, as well as being a leading manufacturer of dough processing equipment, we are also one of the largest employers in the Emmental region of Switzerland.

Find out more

RONDO Russia office will be located at a new address

RONDO Russia office will be located at a new address

We will be glad to meet you at our new address starting from August 15th, 2016:

OOO RONDO Rus
Dmitrovskoye Chaussee, 163A, b. 2
Büro 18.5 / Business Center SK Plaza
127495 Moscow / Russia
info.ru@rondo-online.com
Tel .: +7 (495) 419 51 23
Fax: +7 (495) 419 51 25

Find out more

Chinese Training Course

Chinese Training Course

RONDO and Unitech performed a successful training course for their Chinese customers.

Find out more

RONDO shows innovative dough processing equipment at 2016 Bakery China

RONDO shows innovative dough processing equipment at 2016 Bakery China

Visit RONDO on booth W4B11 (near exit 2) at the 2016 Bakery China exhibition in Shanghai, China which takes place from 11 to 14 May 2016. RONDO will exhibit high-quality, swiss-made machines and installations for the production of Danish and pastry products as well for typical Chinese products like Flower and Egg tart.

Find out more

Coen Nikkels new director at RONDO Industrial Solutions

Coen Nikkels new director at RONDO Industrial Solutions

From 1st February 2016, Coen Nikkels assumes the responsibility of leading RONDO Industrial Solutions (RIS), the industrial division of RONDO, the leading Swiss manufacturer of dough processing solutions.

Find out more

RONDO showcases Dough-how at the Europain exhibition

RONDO showcases Dough-how at the Europain exhibition

From February 5th to 9th, we will be exhibiting, at the Europain exhibition in Paris, France, many innovations and enhancements for artisanal, automated and industrial production.

Find out more

RONDO CS wins the iba award

RONDO CS wins the iba award

At iba 2015 our newly developed industrial croissant machine RONDO CS won the coveted “iba award” for innovation.

Find out more

RONDO at iba 2015

RONDO at iba 2015

An abundance of Innovations from RONDO

Find out more

RONDO increases performance of the Curl & More by 50%

RONDO increases performance of the Curl & More by 50%

Winner of an award for innovation, the Curl & More is an extremely versatile machine for the automatic production of curled pastries.

Find out more

Contact form

Please contact us.

Thanks for getting in contact with us.
An error occurred. Please try again.